Becoming a vendor

 We have limited vendor spaces and try not to have multiple vendors selling the same items. 

We generally do not allow craft type items at our market unless crafted with an item you grow. We do allow a small percentage of hand-crafted items at your booth if you have been an established vendor with us.  All items must be approved by our board of directors, be food or farm related and not compete with another vendor. 

We start accepting Vendors in February for our regular season.  Past vendors have first spots, so we only accept a few new vendors each year.  

At this time, we are not taking any more Beef, pork or lamb vendors & baked goods-May accept a Gluten free only vendor at Lebanon location. 

Items we are looking for and will have first rights to a spot for 2027: Dairy Products & Fish Vendor

If you feel like you would be a good fit for our markets email shldfarmersmarket@gmail.com. Please include all items you would like to sell and the name of your business.

*All Vendors must have Liability Insurance and any required licensing that is needed for your products. 

*Also required: 10x10 pop up canopy, A sign with name of business, at least 20 lb. weights for each leg of canopy.